enzyme activity: the optimum temperature is 95-100 °C (the enzyme is stable up to 75 °C), the optimum pH is 6-9 (stable from pH 6-9). Inhibitors: PCMB, Hg+.
Other Notes
An enzyme that removes pyroglutamic acid (pGlu) from pGlu-peptide and proteins
Packaging
employed in Edman degradation.
Physical form
package of 0.01 Unit
Warning
1 U corresponds to the amount of enzyme which hydrolyzes 1
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